
If breast milk had a content label it would read.
immunoglobulins IgA, IgD, IgM, IgE, IgG
Whey proteins
Casein proteins
Lactoferrin
Lysozyme
Bifidus factor
fats
vitamins A, D, E, K, C,
riboflavin
niacin
panthothenic acid
Carbohydrates
Water
How amazing is the womans body!?
IgA is a type of antibody whose main function is to fight ingested antigens. It is found in body secretions such as saliva, sweat, or tears. IgA prevents the attachment of viruses and bacteria to skin and intestinal lining surfaces. Other immunoglobulins, including IgG and IgM, in breast milk also help protect against bacterial and viral infections.
Lactoferrin inhibits the growth of iron-dependent bacteria in the gastrointestinal tract. This inhibits certain organisms, such as coliforms and yeast, that require iron.
Lysozyme is an enzyme that protects the infant against E. Coli and Salmonella. It also promotes the growth of healthy intestinal flora and has anti-inflammatory functions.
Bifidus factor supports the growth of lactobacillus. Lactobacillus is a beneficial bacteria that protects the baby against harmful bacteria by creating an acidic environment where it cannot survive.
So now when you hear "breast is best" know its actually quite extraordinarily AMAZING!!!
Sources:
http://breastfeeding.about.com/od/breastfeedingbasics/g/immunoglobulins.htm
http://www.americanpregnancy.org/firstyearoflife/whatsinbreastmilk.html


0 comments:
Post a Comment